veggie & frei von / Stuttgarter Messeherbst

Leitmesse für Genuss & Gesundheit

The current key figures are FKM-certified.


FKM certification
Space (m²)
space (gross)7.9007.9007.900
space (net)1.7061.6541.626
Special show space5600
Exhibitor stand space1.6501.6541.626
hall space1.6501.6541.626
open air000
Exhibitor figures
other represented firms00
Visitor figures
Visitors (number of admissions)31.070*30.848*33.467*
* = determined by a representative survey
Exhibitors profile

Origin of exhibitors 2018 from 12 countries
Austria: 5; Bulgaria: 1; Denmark: 1; France: 1; Germany: 145; India: 1; Italy: 2; Korea, Republic: 1; Latvia: 1; Netherlands: 1; Poland: 1; Sweden: 1

Industry sectorFood, Beverage and Luxury Foodstuff (industry 24), Medical Engineering, Health, Pharmaceuticals, Care (industry 56), Cosmetics, Personal Hygiene, Wellness (industry 44)
Main product groupvegan products, vegetarian food, allergen free food, Nourishment, Victuals/Groceries, Foodstuff, Beverages, Natural Products, Luxury Foodstuff, Catering Trade/Gastronomy, Health, Textiles, Tourism
Opening hoursGeneral public:
1. day 10:00-18:00 h
2nd + 3rd day 09:30-18:00 h
Admission chargeday ticket EUR 14.00, 2-day ticket EUR 20.00
Hotel serviceFon: +49 711 2228-100
Fax: +49 711 2228-270hotels@stuttgart-tourist.de
Space rentalone open front from EUR 88.00/m²
Direct sale (retail sale to visitors permitted?)No

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